{"id":2566,"date":"2026-03-16T10:46:01","date_gmt":"2026-03-16T09:46:01","guid":{"rendered":"https:\/\/www.tecaliman.com\/effet-du-taux-de-remplissage-de-melangeurs-a-rubans-sur-lhomogeneite-des-aliments-travaux-de-tecaliman\/"},"modified":"2026-06-29T16:31:30","modified_gmt":"2026-06-29T14:31:30","slug":"effet-du-taux-de-remplissage-de-melangeurs-a-rubans-sur-lhomogeneite-des-aliments-travaux-de-tecaliman","status":"publish","type":"post","link":"https:\/\/www.tecaliman.com\/en\/documentation\/effet-du-taux-de-remplissage-de-melangeurs-a-rubans-sur-lhomogeneite-des-aliments-travaux-de-tecaliman\/","title":{"rendered":"Effect of ribbon mixer fill rate on animal feed homogeneity &#8211; Tecaliman trials"},"content":{"rendered":"<p>The growing use of animal feed additives, active at low concentrations and incorporated at low rates, means that increasing attention is being paid to the control of homogenisation operations. 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